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Mendip Spring Golf & Country Club

 

Sunday rOAST

at Mendip Spring

Our attractive Clubhouse is centred around an original 16th-century farmhouse, with a warm and welcoming atmosphere awaiting every guest.

Sunday Roast is served in our new, air-conditioned conservatory – a space full of character and comfort

Enjoy a Traditional Roast Dinner featuring your choice of: Sirloin of Beef | Belly of Pork | Chicken | Seasonal meat | Vegetarian option 

Each roast is served with crispy roasted potatoes, homemade Yorkshire pudding, stuffing, carrots, seasonal greens, and rich gravy

Optional extras  for that perfect finishing touch  include: going large with all meats, Pigs in Blankets and Cauliflower Cheese 

Our fully licensed bar offers a wide range of draft and bottled beers, lagers, ciders, and an extensive selection of wines and soft drinks.

After your meal, why not relax with a freshly ground coffee or indulge in a liqueur or after-dinner spirit

Food Times: Sunday- 12 noon till 4pm 

TO BOOK PLEASE CLICK HERE





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